Wolf PW362210 Guide d'installation Page 4

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IMPORTANT INSTRUCTIONS
TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK OR INJURY, OBSERVE THE FOLLOWING:
Installation work and electrical wiring must be
done by qualified person(s) in accordance with all
applicable codes and standards, including fire-rated
construction.
Two installers are recommended due to the size and
weight of the pro ventilation hood.
Install the pro ventilation hood only with a blower
manufactured by Wolf.
When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
Ducted fans must always be vented to the outdoors.
Installation Considerations 4
Installation Considerations
P
ro wall hoods are recommended for use with all Wolf
cooking appliances and should be at least as wide as the
cooking surface. The ventilation hood be installed 30"
(762) to 36" (914) above the countertop.
IMPORTANT NOTE: For optimal performance in wall hood
applications, a pro 27" (686) deep wall hood is recom-
mended for use with ranges and rangetops that contain a
charbroiler or griddle.
BLOWER ASSEMBLIES
Pro ventilation hoods are shipped without the blower
assembly. Internal, in-line and remote blowers are avail-
able through your authorized Wolf dealer. For local dealer
information, visit the find a showroom section of our
website, wolfappliance.com.
The blower will vary in size and is dictated by the cooking
surface, the volume of air that needs to be moved and the
length of the duct run. Refer to ventilation recommenda-
tions in the Wolf design guide.
IMPORTANT NOTE: Use only a Wolf blower with the pro
ventilation hood.
To reduce the risk of fire and properly exhaust air,
be certain to duct air outside. Do not vent exhaust
air into spaces within walls or ceilings or into attics,
crawl spaces or garages.
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