Wolf R484CG Manuel d'utilisateur

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Page 1 - G A S R A N G E S

U S E &CA R E I N F O R M ATIONG A S R A N G E S

Page 2 - O N T E N T S

B U R N E R A S S E M B LYAfter cleaning or removing burner parts forany reason, it is extremely important that youreassemble the burners correctly. R

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11C O N T R O L K N O B SThe control knobs are positioned to corre-spond to the surface burners they regulate.Each knob is designed to be a ”push-to-t

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12W O L F G A S R A N G E S U R F A C E O P E R AT I O NGrate placementInner and outer burners at HIGHInner burner at SIMMERB E F O R E U S I N G Y O

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13Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F G A S R A N G E S U R F A C E O P E R AT I O NB L A N K - O F F P L A

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14C H A R B R O I L I N G T I P STurn on the ventilation hood five minutesprior to using the charbroiler.If the knob is not set fully atHIGH, theburne

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15Dimensions in parentheses are inmillimeters unless otherwise specified.I N F R A R E D C H A R B R O I L E RC H A R B R O I L E R C A R ETo keep the

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16W O L F G A S R A N G E S U R F A C E O P E R AT I O NG R I D D L E O P E R AT I O NIMPORTANT NOTE:The stainless steel covermust be removed prior to

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17Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F G A S R A N G E S U R F A C E O P E R AT I O NI N F R A R E D G R I D

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18W O L F G A S R A N G E S U R F A C E O P E R AT I O NF R E N C H T O PThe 15,000 Btu/hr (4.4 kW) French Top is anoptional feature that provides a 2

Page 11 - Surface burner control knob

19Dimensions in parentheses are inmillimeters unless otherwise specified.F R E N C H T O PF R E N C H T O P O P E R A T I O NIMPORTANT NOTE:The stainl

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CO N T E N T SWolf Gas Range 3Safety Instructions and Precautions 4Wolf Gas Range Features 8Wolf Gas Range Surface Operation 10Wolf Gas Range Oven Ope

Page 13 - Blank-off plate installation

20W O L F G A S R A N G E OV E N O P E R AT I O NOV E N O P E R A T I O NC O N V E C T I O N V S S T A N D A R DIn the Wolf convection oven, a motoriz

Page 14 - Charbroiler control knob

21Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F G A S R A N G E OV E N O P E R AT I O NO V E N P R E H E A TPreheatin

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B A K I N G T I P SPosition racks before preheating the oven.Refer to the Baking Guide on pages29–30. Cooking times are based on startingwith a prehea

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D E H Y D R AT I O N T I P SDehydration racks can be purchased at ahardware or discount store.Select a convection setting of 150˚F (65˚C)and stack the

Page 17 - Drip Tr ay

24W O L F G A S R A N G E OV E N O P E R AT I O NO V E N B R O I L E RAll Wolf gas range ovens have an infraredbroiler, except for the small oven on t

Page 18 - French Top

25Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F G A S R A N G E C A R EB A K E WA R E S E L E C T I O NFor best resul

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OV E N L I G H T B U L B R E P L A C E M E N TIMPORTANT NOTE:Allow the oven to coolsufficiently before replacing the light bulb.The oven(s) of the gas

Page 20 - Oven Indicator

C A R E R E C O M M E N D A T I O N SC O M P O N E N T C A R E R E C O M M E N D A T I O N27W O L F G A S R A N G E C A R ESI G N A T U R EP O L I S H

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28W O L F G A S R A N G E C A R EC A R E R E C O M M E N D A T I O N SC O M P O N E N T C A R E R E C O M M E N D A T I O NNever wipe a warm or hot po

Page 22 - Oven rack positions

29Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F C O O K I N G G U I D EFood Rack Position Convection Setting Standard

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3T H A N K YO UYour purchase of a Wolf gas range attests tothe importance you place upon the qualityand performance of your cooking equipment.We under

Page 24 - Broiler control knob

30Food Rack Position Convection Setting Standard SettingC O O K I E S A N D B A R SBrownies,13" x 9" (330 x 229) pan 3 325˚F (165˚C) for 20–

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31Dimensions in parentheses are inmillimeters unless otherwise specified.Doneness TemperatureFood Rack Position Convection Setting (End Temp / Carving

Page 26 - Porcelain Top

32Food Rack Position Doneness Total Broil TimeGround beef patties,1/2" (13) thick 5 160˚F (70˚C) Med 8–9 min5 170˚F (75˚C) Well 12–13 minBeef ste

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33Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F C O O K I N G G U I D ECakes Are UnevenProbable cause:Temperature set

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34S E RV I C E I N F O R M A T I O NWhen requesting information, literature,replacement parts or service, always refer tothe model and serial number o

Page 29 - C A K E S

W O L F A P P L I A N C E P R O D U C T SL I M I T E D W A R R A N T YRESIDENTIAL USE ONLYFU LL TWO YEAR WARRA NTY*For two years from the date of orig

Page 30 - V E G E TA B L E S

8 0 7 5 8 3 R E V- B 1 0 / 2 0 0 6WO L F A P P L I A N C E C O M PA N Y, I N C . P. O. B OX 4 4 8 4 8 M A D I S O N , W I 5 3 7 4 4 8 0 0 - 3 3 2 - 9

Page 31 - P O U LT RY

4W H A T TO D OIMPORTANT NOTE: Read allinstructions before using thisappliance.Read this Use & Care Informationcarefully before using your new gas

Page 32

5W H A T N OT TO D ODo not repair or replace any part ofthe range unless specifically recom-mended in literature accompanyingthis appliance. All servi

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6S A F E T Y I N S T R U C T I O N S A N D P R E C A U T I O N SDo not use abrasive or causticcleaners or detergents on thisappliance, as these may ca

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S A F E T Y P R E C A U T I O N SCALIFORNIA PROPOSITION 657USE AN EXTINGUISHER ONLY IF:You know you have a Class ABCextinguisher and you already knowh

Page 35 - L I M I T E D W A R R A N T Y

8G A S R A N G E F E A T U R E SNatural or LP gas modelsClassic stainless steel exterior finishFits standard 24" (610) deep cabinets withzero cle

Page 36

9Dimensions in parentheses are inmillimeters unless otherwise specified.W O L F G A S R A N G E F E AT U R E SG A S R A N G E A C C E S S O R I E SThe

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