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11
RANGETOP OPERATION
French Top
FRENCH TOP CARE
• Clean entire surface after each use while slightly warm.
Wipe with mild detergent and water. Rinse and dry.
• After each use, reapply a small amount of peanut or
vegetable oil on a paper towel and spread evenly.
• Occasionally, remove seasoning. Apply a small amount
of white vinegar and water to surface while slightly warm.
Scrub and repeat until excess oil has been removed.
Reapply a small amount of oil for seasoning.
• French top burner is located below the center plate.
To remove, use the center plate hook supplied with
the rangetop as shown in the illustration below. Never
remove the center plate while cooking.
CENTER
PLATE HOOK
Center plate removal.
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